Table for 2 guests on January 29
6:50pm Arrival, 7pm Dinner
1/29 Table for 2 Guests
$249.50 per person, all inclusive.
Price includes Amuse Bouche and glass of sparkling, Chef's 7 Course Tasting Menu, Wine Pairings, Tax, and 20% Service Charge.
Same price for Non-Alcoholic Beverage Pairing.
No menu changes or substitions available
All sales final.